Bacon Stuffed Cinnamon Rolls

So I know what you're thinking, because I'm thinking the exact same thing. How on earth could you make 2 things that are already delicious, and make them even more delicious? Simple answer: Pinterest, haha. I made these once before last winter with jumbo cinnamon rolls and actual pork bacon, and it turned out alright. But this weekend Man-Hands wanted cinnamon rolls for breakfast, and I wanted bacon, so I suggested this recipe that I'd made one time, and good God it was one of the best decisions we've ever made. If it weren't for the blogging process, it would have taken an extra 10 minutes over normal break apart cinnamon rolls. Of course you can make the cinnamon rolls from scratch and use real bacon, but you'll have to wait another few weeks for a good scratch recipe :)

Lasagna Stuffed Spaghetti Squash

Hellloo comfort food! If there's one thing I can never get enough of, it's making a nice warm meal and then proceeding to devour it on the couch with Man-Hands while we watch Star Wars or he watches Winnie the Pooh with me (for the millionth time like an angel). This was an absolutely perfect Monday night meal for us! Mondays are my school days when I do all of the initial work I have for the week for school: the reading material, the quizzes, and the discussion board posts. I usually take 3-5 hours every night doing homework and studying, but I usually tend to be around 5 on Mondays. So, Mondays tend to be the time where I need something quick and yummy that allows me to take breaks from my work periodically to cook it. This is absolutely perfect. Now I now last week we did a video to go with the recipe. I did a video, and I hated it, so we're skipping the videos for now. Once we have more time, I may get back into doing the video thing and seeing how I can make it work. For the time being, just the regular blog posts, sorry guys!

Simple Meatloaf

Hello again my cooking class heroes! There's lots of time to update you on where I've been over on my personal blog, but for the time being, how about this weather? In the morning it's freezing, and in the afternoon I'm shedding layers right down to my yoga shorts and t-shirt! We've been keeping busy here in Bloomington, and let me tell you, busy doesn't even begin to cover it! It's nights like these that I want to get dinner in the oven, pull my computer out from under the school books, and browse the endless expanse of FoodGawker until it's time to snuggle up to a warm meal and a comfy boyfriend! This meatloaf is just the answer for that. Perfect for any time of year, this meatloaf is moist, delicious, and best of all simple! The ingredient list is so short it'll blow your mind, and honestly you probably have all of these things on hand! (Coming from a person who never has any of the things that "should be in your pantry already", this is huge!)